The Dunlop Food Pro Multigrip Safety Wellington is a specialist safety boot designed for food processing, hygiene-critical and industrial environments where grip, cleanliness and certified protection are essential. Built specifically for wet and slippery workplaces, this safety Wellington delivers reliable performance, comfort and compliance.

Certified to EN ISO 20345:2011 S4 SRC, the Food Pro Multigrip features a steel toe cap (200 joules) to protect against impact and compression. The boot is fully waterproof, antistatic, and includes an energy-absorbing heel to improve comfort during long shifts.

The Multigrip outsole is engineered to deliver exceptional traction on wet, greasy and contaminated floors, making it ideal for food production areas, wash-down zones and processing facilities. The sole is also fuel and oil resistant (FO), enhancing durability in demanding environments.

Manufactured from smooth, hygienic materials, the Food Pro Multigrip Wellington offers excellent resistance to oils, fats, disinfectants and cleaning chemicals, and features an easy-clean surface to support strict hygiene protocols.

Ideal for: food processing, food manufacturing, abattoirs, dairies, breweries, commercial kitchens, wash-down areas and hygiene-critical industrial environments.

Safety Standards & Ratings

EN ISO 20345:2011

S4 – Steel toe cap, waterproof, antistatic, energy-absorbing heel

SRC – Maximum slip resistance (includes SRA + SRB)

Click here to read our Safety Boots Guide for help with choosing your safety footwear.